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​We bring you french mediterranean on a plate and in a glass. Sitting comfortably by the sea, mountain and sun of Hong Kong Islands beautiful Shek O Beach.

Welcome to

© 2023 by Top Tables.

Cococabana

contacttoptables@gmail.com

Tel: 852- 2812 2226

Weekdays (Mon-Thurs): 11 AM - 10 PM
Weekend (Fri-Sun): 11 AM - 11 PM

COCOCABANA SPECIALITIE

Tartare De Thon Antiboise $220 

Fresh tuna tartar with green olive and tomato confit

Carpaccio de St Jaques , Fenouil Vinegrette Truffe et Noix, Espelette $280 

Fine Hokkiado Scallops , Fennel Puree, Truffle Aromas 

Salade Croustillant de Chèvre Chaud à la Pancetta, Vinaigrettes de Framboise Beetroot Salad (Veg Opt Available)$230 

Baked goat cheese on puff pastry bacon with sautéed onions and wild Raspberry honey dressing 

Burrata /saucisse épicé /Gremolata /Petites tomates$250 

Burrata with Spicy Crispy Nduja Sausage /Lemon & Parsley 

Salade Niçoise de la Plage  $240

Cococabana

what’s happying Xmas

For the month of December
Christmas menu + Drinks package available for parties of 4 or more
Lunch $520 | Dinner $690
 
25~ 26 Dec //Christmas & Boxing Day
Christmas Carvery Menu $690 
Free flow (Optional) $480pp

26 Dec - Social on Boxing Day (7PM to 10PM)
Christmas gig with Saxon, Jarvis & the Sobs
Xmas canapes, Snack and Free flow $530pp

*Prices are subject to 10% service charge*

COCOCABANA SPECIALITIE

Tartare De Thon Antiboise $220 

Fresh tuna tartar with green olive and tomato confit

Carpaccio de St Jaques , Fenouil Vinegrette Truffe et Noix, Espelette $280 

Fine Hokkiado Scallops , Fennel Puree, Truffle Aromas 

Salade Croustillant de Chèvre Chaud à la Pancetta, Vinaigrettes de Framboise Beetroot Salad (Veg Opt Available)$230 

Baked goat cheese on puff pastry bacon with sautéed onions and wild Raspberry honey dressing 

Burrata /saucisse épicé /Gremolata /Petites tomates$250 

Burrata with Spicy Crispy Nduja Sausage /Lemon & Parsley 

Salade Niçoise de la Plage  $240

COCOCABANA SPECIALITIE

Tartare De Thon Antiboise $220 

Fresh tuna tartar with green olive and tomato confit

吞拿鱼他他

 

Carpaccio de St Jaques , Fenouil Vinegrette Truffe et Noix, Espelette $280

 Fine Hokkiado Scallops , Fennel salad , Truffle Aromas

黑松露薄切带子刺身

 

Salade Croustillant de Chèvre Chaud à la Pancetta, Vinaigrettes de Framboise Beetroot Salad (Veg Opt Available) $230 

Baked goat cheese on puff pastry bacon with sautéed onions and wild Raspberry honey dressing 

山羊芝士(可纯素)

 

Burrata /saucisse épicé /Gremolata /Petites tomates $250 

Burrata with Spicy Crispy Nduja Sausage /Lemon & Parsley

流心水牛芝士配辣肉肠(可纯素)

 

Salade Niçoise de la Plage  $240

Marinated fresh red tuna with onion, tomatoes, green beans,

olives & basil, anchovy dressing 

传统尼斯吞拿鱼刺身沙律

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Moules au Pastis $290  

Mussels steamed in pastis with rosemary cream

茴香酒煮青口配忌廉汁

 

Les Supions Frit en Rouille $290 

Crispy Fried Baby Calamari with Spiced Rouille Dip , Preserved Lemon

法式蛋黄酱炸鱿鱼 

 

Soupe de Poissons de Roche, Rouille et Croutons $220 

Typical seafood soup from Marseille with garlic toast & rouille

法式海鲜汤 

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Bouillabaisse de Roche de Marseille $490 

Rouille et Croutons de Pécheur 

Fresh Mediterranean Seafood steamed in a delicious Saffron & Tomato broth

招牌法国香草藏红花蕃茄烩海鲜 

 

Loup de Mer Grillée au Romarin et Flambée au Pastis $430

Whole grilled French Seabass with fresh rosemary, flamed with pastis

茴香酒烧法国烤鲈鱼 

Tartare de bœuf de charolaise / frites maison $360 

Classic Charolaise Steak Tartare /Idaho Chips

鲜法国生牛肉他他配薯条 

 

Wagyu Picanha Steak grillé aux Poivre, et Frites Maison $570 

Grilled Australian Wagyu Rump Cap steak w/ green peppercorn sauce, served w/ hand cut chips

和牛臂肉煎扒配薯条及胡椒酱  

 

Risotto aux cèpes fraîche , fromage et (Bacon optional) $320 

Porcini Risotto topped with Cheese--

意大利芝士牛肝菌炖饭(可以素)

Spaghetti Vongole ou Cozze  $310    

Chili n Garlic Pasta with Clams or Mussels

白酒蒜香青口或蚬肉意粉  

 

Macaroni Rigata a la carbonara et Pecorino, Aromas de Truffes blanch $250 

Baked Macaroni Cheese & white truffle aroma with Guanciale Ham  (Veg Opt Available) 

美式芝士焗通粉(可纯素)

 

Gratin de Légumes provençale au Fromage de Chèvre (Veg Opt Available) $290 

Gratinated ratatouille with goat cheese & crème fraiche

法式烩杂菜配芝士忌廉汁(可纯素)  

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Assiette de Fromages Affinés à la confiture de- figue $250 

Artisan’s cheese board, served with Fig jam, dried fruits & nuts

精选杂锦芝士盘配无花果饯及干果  

 

 

֍ Gluten Free Bread Available  $40

无麸质面包

EventS & Parties

Bring a crowd. Cococabana loves a party, and whether your group is 10 or 100 people, Hong Kong’s best beach venue is happy to host you and do it brilliantly. 

Cococabana remains one of the trendiest beach-spots in Hong Kong and has amassed a loyal clientele over this 25 years. Known for its great ambiance, cocktails and music, this is the perfect place to enjoy those magical moments with friends by the beach. 

What’s on the menu? Delicious Mediterranean cuisine using the freshest produce of the highest quality – a variety of salads, seafood, meat dishes, and southern Italian style pizza . Not to mention our exquisite desserts. 

​We can arrange a beautiful setting for your events, parties, weddings, galas, cocktails, presentations and all kinds of celebrations, against the backdrop of the ocean.

HOW TO GET HERE

You can get to Shek O by bus, minibus, or taxi.

 

BY BUS FROM SHAU KEI WAN
Hop on to the Island Line to Shau Kei Wan MTR Station.

 

At Shau Kei Wan, take exit A3 to the bus terminal, and catch Bus No. 9 to Shek O. Get a window seat on the right side of the bus for the best views!

 

Or take the Red Minibus from near exit A2 which costs a few dollars more, but is much faster.
You can also take a taxi from Shau Kei Wan MTR.

 

BY CAR
In case you decide to take a car, you should know that parking is limited and regulated at Shek O and Big Wave Bay.

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BOOK A TABLE NOW

Thanks for submitting!

Please call  2812 2226 if your booking is

in less than 6 hours on Saturday or Sunday

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